ANTIPASTI

Served Family Style

• House made focaccia and olive pizzetta

• Fresh mozzarella, extra virgin olive oil

• Cerignola olives, rosemary, citrus, calabrian chiles

• Roasted peppers, fresh oregano

• House cured meats

  $ 12 per person

  ---

• SOUP

  Chef’s Seasonal Soup

  $ 9 per person

HOUSE MADE PASTA

Half portion $ 12 per person. Full portion $ 18 per person.

Two Selections served Family Style $ 23 per person

• Rigatoni Bolognese

  slow cooked pork and tomato ragu, parmesan

• Wild Mushroom Ravioli

  toasted sage brown butter sauce, aged parmigiano-reggiano

• Fusilli alla Primavera

  fresh local vegetables, roasted garlic, extra virgin olive oil

• Sage Infused Pappardelle

  braised rabbit and wild mushroom sugo, grana padano

• Rigatoni alla Carbonara

  guanciale bacon, onions, organic eggs cracked pepper, parmesan

• Spinach Ravioli

  fresh ricotta cheese, san marzano tomato arrabbiata sauce